About
Who we are
Food concept
The Truck Story
Los Goldos Food Truck was born out of a desire to share our family recipes and culinary heritage with our community. With roots tracing back to the bustling markets of Mexico City, our recipes have been passed down through generations, each dish carrying the warmth and authenticity of home-cooked meals.
Fresh & Innovative
we take pride in offering a menu that celebrates the vibrant flavors of Mexican cuisine while pushing the boundaries of culinary exploration. Our commitment to freshness begins with sourcing the finest ingredients, handpicked from local farmers and suppliers who share our passion for quality.
Ethically Sourced Ingredients
we are committed to not only providing delicious Mexican cuisine but also ensuring that every ingredient we use is ethically sourced.From the crisp vegetables in our salads to the succulent meats in our tacos, every component of our dishes is sourced with integrity and transparency
100% healthy
we take pride in offering 100% healthy Mexican food options crafted with care and attention to both flavor and nutrition. Our commitment to health and wellness extends to every aspect of our menu, ensuring that each dish is not only delicious but also nourishing for your body.
Meet The Owners
Losgoldfoodtruck in pictures
Losgoldos Food in Every Mexico Bite
At Los Goldos, we’re more than just a restaurant – we’re a celebration of Mexican culinary heritage, where each dish tells a story of tradition, flavor, and passion. Our journey began with a vision to bring the authentic taste of Mexico to your table, creating a dining experience that transports you to the vibrant streets of Mexico City, the bustling markets of Oaxaca, and the tranquil beaches of the Yucatan Peninsula.
